Name: Irresistibly Easy No-Bake Nutella Oreo Cheesecake Jars
Prep time: 15 min
Total time: 15 min
Ingredients: 16 pieces Oreos (Use gluten-free Oreos for a gluten-free option.); ¼ cup butter, melted (Use dairy-free butter for a dairy-free version.); 2 blocks (8 oz each) cream cheese, softened (Low-fat cream cheese can be used without compromising texture.); ¾ cup powdered sugar (Granulated sugar can be used but will alter texture.); 1½ teaspoons vanilla extract (Use vanilla bean paste for a more intense flavor.); 2 cups heavy cream (Whipping cream or double cream can be used as alternatives.); ¾ cup Nutella (Homemade Nutella can be used for a healthier option.); 1 cup heavy cream (Can be substituted with whipped topping like Cool Whip.); 1 square semi-sweet chocolate, finely chopped (For garnish.)

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There’s a certain bliss that comes from discovering a dessert that’s both indulgent and effortless. Picture this: You’re craving something sweet, perhaps it’s a lazy afternoon or a last-minute gathering with friends, and the thought of slaving over a hot oven feels far too daunting. Enter the No-Bake Nutella Oreo Cheesecake Jar—a vibrant little treat that comes together in just 15 minutes, delivering velvety layers of Nutella-infused cheesecake nestled atop a crunchy Oreo crust. It’s pure happiness in a jar, and what’s even better is that it caters to gluten-free eaters without missing a beat.

Join me on this delightful journey as we whip up this decadent dessert that’s bound to steal the spotlight at your next event—or simply satisfy those pesky cravings that seem to pop up out of nowhere. Trust me, once you’ve layered this delightful combination, every spoonful will remind you just how easy it is to create swoon-worthy joy in your kitchen!

Why love No-Bake Nutella Oreo Cheesecake Jar?

Quick and Easy: With just 15 minutes of prep time, you’ll have a delightful dessert without the hassle of baking!

Luscious Layers: The creaminess of Nutella cheesecake meets the crunch of Oreo crust in each delicious bite.

Versatile Options: This recipe is a blank canvas—replace Nutella with peanut butter or even banana for different flavors!

Gluten-Free Friendly: Crafted with gluten-free ingredients, it’s perfect for everyone at your table.

Crowd-Pleasing Delight: These jars not only taste heavenly but also look elegant for any occasion, ensuring they’ll impress your guests!

And if you’re craving more cheesecake goodness, don’t miss out on the Crisp Mini Cheesecakes.

No-Bake Nutella Oreo Cheesecake Jar Ingredients

For the Crust

16 Oreos – Provides the base for the crust, creating a delightful crunch; substitute with gluten-free Oreos for a gluten-free option.
¼ cup butter, melted – Acts as a binder for the Oreo crumbs, enriching the crust; use dairy-free butter for a dairy-free version.

For the Cheesecake Filling

2 blocks (8 oz each) cream cheese, softened – The main structure of the cheesecake, offering creaminess; low-fat cream cheese can be used without compromising texture.
¾ cup powdered sugar – Sweetens the cheesecake filling, balancing flavors; granulated sugar can be used but will alter the texture slightly.
1½ teaspoons vanilla extract – Adds depth of flavor to the filling; use vanilla bean paste for a more intense flavor profile.
2 cups heavy cream – Provides volume and richness; essential for a thick consistency; whipping cream or double cream can be used as alternatives.
¾ cup Nutella – The star ingredient, imparting a rich hazelnut flavor; homemade Nutella can be used for a healthier option.

For the Topping

1 cup heavy cream (for topping) – Used for the whipped cream topping for lightness; can be substituted with whipped topping like Cool Whip.
1 square semi-sweet chocolate, finely chopped – For garnish, adding aesthetic appeal and a touch of chocolate flavor.

How to Make No-Bake Nutella Oreo Cheesecake Jars

Prepare Crust: Blitz the 16 Oreos in a food processor until they form fine crumbs. Combine them with the melted butter until fully mixed. Set aside to firm up a little.
Make Cheesecake Filling: In a large bowl, beat together the softened cream cheese, powdered sugar, and vanilla extract until smooth and creamy—about 2-3 minutes.
Whip Cream: In a separate bowl, whisk the 2 cups of heavy cream until stiff peaks form. This will give your cheesecake a light, airy texture.
Add Nutella: Gently fold the Nutella into the cream cheese mixture. Be careful not to overmix; you want that luscious swirled look.
Assemble: In each jar, layer two tablespoons of the Oreo crumb mixture at the bottom, then pipe in the Nutella cheesecake filling right on top.
Prepare Topping: Whip the remaining 1 cup of heavy cream until soft peaks form. Pipe this fluffy cream on top of the cheesecake jars and sprinkle with chopped chocolate for a finishing touch.
Chill & Serve: Optionally refrigerate the jars for up to 3 days, but remember to add your toppings just before serving to keep them perfectly fresh.

Optional: Drizzle with extra Nutella before serving for an added touch of indulgence.
Exact quantities are listed in the recipe card below.

What to Serve with No-Bake Nutella Oreo Cheesecake Jar?

Creating the perfect meal doesn’t stop at dessert; it’s about balancing flavors and textures for a delightful dining experience.

Fresh Berries: Their bright tartness cuts through the richness of the cheesecake, adding a refreshing contrast that leaves your palate singing. A medley of strawberries, raspberries, and blueberries can elevate your dessert beautifully while offering a pop of color.
Mint Chocolate Chip Ice Cream: The cool creaminess of mint chocolate chip ice cream pairs splendidly with the Nutella flavors, offering a delightful contrast of temperatures. The mint offers a fresh sensation that balances the decadent sweetness.
Espresso or Coffee: A bold cup of espresso or a velvety latte marries wonderfully with the chocolatey goodness of the cheesecake jar, enhancing its rich flavors while providing a delightful pick-me-up.
Chocolate-Dipped Strawberries: These treats are a romantic nod to the rich hazelnut and chocolate layers of the cheesecake, ensuring every bite is a luscious experience. Their sweetness adds a delightful touch of freshness, balancing the heavier dessert.
Nutty Biscotti: A crunchy almond or hazelnut biscotti provides an added textural contrast that nods to the Nutella flavors. Dip them into your coffee or enjoy alongside the jars for a delightful end to your meal.
Vanilla Whipped Cream: A light dollop atop your cheesecake jars can add an airy texture that enhances each bite. Drizzling with pure vanilla extract elevates the dessert’s elegance, coaxing out the Nutella’s nutty undertone.
Coconut Macaroons: Their chewy texture and sweetness perfectly complement the flavors of the cheesecake, providing an alternative sweet bite to enjoy alongside the indulgent jars.
Fizzy Sparkling Water: Keep things light and refreshing with a crisp sparkling water. The bubbles offer a fun cleanse between bites, keeping tasting experiences refreshed.
Chocolate Tart: For those with an intense chocolate craving, pairing with a rich chocolate tart can create a chocolaty feast that dessert enthusiasts will adore. Each bite enhances the decadence, making for a memorable ending to any meal.

How to Store and Freeze No-Bake Nutella Oreo Cheesecake Jar

Fridge: Store the jars in the refrigerator for up to 3 days. Keep them covered with an airtight lid to maintain freshness. Remove any toppings before sealing them.
Freezer: These jars can be frozen for up to 2 months, but avoid freezing the whipped cream topping. Wrap them tightly in plastic wrap or place in freezer-safe containers to prevent freezer burn.
Reheating: When ready to enjoy, thaw the frozen jars in the refrigerator overnight. If needed, re-whip the cream topping before serving for that light, fluffy texture.
Serving Tip: For the best taste and texture, add any whipped topping just before serving, ensuring your No-Bake Nutella Oreo Cheesecake Jar remains deliciously perfect!

Expert Tips for No-Bake Nutella Oreo Cheesecake Jars

Choose Quality Ingredients: Use full-fat cream cheese for a creamier texture; low-fat versions might lead to a denser filling.
Light and Airy: Be gentle when folding the whipped cream into the cheese mix. Overmixing can deflate that light, airy texture you want in these cheesecake jars.
Chill Well: Refrigerate your jars for at least an hour before serving. This will help the flavors meld beautifully and give a firmer consistency.
Piping Perfection: For an elegant finish, pipe the whipped cream topping using a piping bag with a star tip. It adds that restaurant-quality flair!
Flavor Boost: Don’t hesitate to add a pinch of salt to the Nutella mixture; it enhances the sweetness and richness of the No-Bake Nutella Oreo Cheesecake Jar.

Variations & Substitutions for No-Bake Nutella Oreo Cheesecake Jar

Looking to add your personal touch to this delightful dessert? Let’s explore fun, creative twists that will make your jars even more special!

Peanut Butter: Swap Nutella with creamy or chunky peanut butter for a rich, nutty flavor that’s simply irresistible.
Banana Swirl: Layer in sliced bananas between the cheesecake and crust for a fresh, fruity profile that brings brightness to each spoonful.
Dairy-Free Delight: Use dairy-free cream cheese and coconut cream instead of heavy cream for a luscious, vegan-friendly version.
Gluten-Free Base: Swap regular Oreos for gluten-free chocolate cookies to ensure everyone can enjoy this sweet treat without worry.
Berry Bliss: Add a layer of mixed berries or strawberry puree in the middle to introduce a burst of color and natural sweetness.
Caramel Drizzle: Incorporate caramel sauce in between layers for a decadent twist that elevates the indulgence factor.
Nutty Crunch: Top with crushed nuts such as hazelnuts or almonds for an added crunch that contrasts beautifully with the creamy filling.
Chocolate Overload: Mix in mini chocolate chips into the cheesecake filling for a delightful extra chocolatey touch that true chocoholics will adore.

With these variations, you can transform your No-Bake Nutella Oreo Cheesecake Jars into a delightful experience that keeps everyone coming back for more!

No-Bake Nutella Oreo Cheesecake Jar Recipe FAQs

What type of Oreos should I use for the crust?
Absolutely! You can use regular Oreos for the crust; they provide that delightful crunch and flavor. If you need a gluten-free version, simply substitute with gluten-free Oreos, which work just as beautifully in this recipe.

How should I store my No-Bake Nutella Oreo Cheesecake Jars?
Very! Store your jars in the refrigerator for up to 3 days, keeping them covered with an airtight lid to lock in freshness. It’s best to remove any whipped topping before sealing to avoid sogginess.

Can I freeze the No-Bake Nutella Oreo Cheesecake Jars?
Certainly! These jars can be frozen for up to 2 months. Wrap them tightly in plastic wrap or place them in freezer-safe containers to prevent freezer burn. Just remember to skip the whipped cream topping before freezing.

What’s the key to making the cheesecake filling light and fluffy?
The more the merrier! The secret lies in gently folding the whipped cream into the cream cheese mixture. Mix until just combined; this maintains that delightful airy texture. Avoid overmixing after adding Nutella, as it can deflate the mixture.

Is this cheesecake safe for pets and allergies?
It’s important to note that while the No-Bake Nutella Oreo Cheesecake Jar is heavenly, it’s not pet-friendly due to chocolate and cream cheese. Also, be cautious about allergies: the recipe contains dairy and gluten, so always check before serving to those with specific dietary needs.