Irresistibly Yummy Gooey Brownie Pie Everyone Will Love

This Yummy Gooey Brownie Pie is a rich, chocolate-filled dessert that is sure to please everyone.

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Prep Time 15

Cook Time 30

Cooling Time 10

Total Time 55

Course Dessert

Cuisine American

Servings slices

Calories 250 kcal

Equipment

9-inch pie dish
Mixing bowl
Spatula
Whisk

Ingredients

For the Pie

1 cup Unsalted Butter Can substitute salted butter, reduce added salt if needed.
1 cup Sugar Adds sweetness and chewy texture.
2 large Eggs Essential for binding.
1 teaspoon Vanilla Extract Enhances flavor.
1 cup All-Purpose Flour Provides structure.
1/2 cup Cocoa Powder For rich chocolate flavor.
1/2 teaspoon Salt Balances sweetness.
1 cup Chocolate Chips or Chunks (optional) Adds gooey chocolate pockets.

Instructions

Preheat your oven to 350°F (175°C). Grease or line a 9-inch pie dish.
Whisk together melted unsalted butter and sugar in a large mixing bowl until smooth.
Add eggs one at a time, mixing well after each. Incorporate vanilla extract.
Sift flour, cocoa powder, and salt together. Fold this dry mixture into the wet ingredients.
Pour the batter into the prepared pie dish, smoothing the top.
Bake for 25 to 35 minutes until edges are firm and center remains soft.
Cool the pie slightly before slicing. Serve warm for best results.

Notes

Optional: Top with a scoop of vanilla ice cream for added flavor.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 30gProtein: 3gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 75mgSodium: 150mgPotassium: 200mgFiber: 2gSugar: 20gVitamin A: 5IUCalcium: 2mgIron: 10mg

Keyword Brownie Pie, chocolate dessert, easy dessert, Gooey Brownie, indulgent dessert, Shareable Dessert

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