Savory Garlic Butter Shrimp Scampi Bake - A Quick Seafood Treat
Savory Garlic Butter Shrimp Scampi Bake is a quick and delicious seafood dish perfect for any occasion.
Equipment
- Oven
- Large bowl
- Baking Dish
Ingredients
For the Bake
- 1 lb Large Shrimp Peeled and deveined
- 4 tbsp Unsalted Butter Melted
- 4 cloves Garlic Minced
- 1 tsp Red Pepper Flakes Adjust based on preference
- 1 tbsp Lemon Zest Fresh zest is best
- 2 tbsp Fresh Lemon Juice Freshly squeezed
- 2 tbsp Fresh Parsley Chopped
- 1 tsp Salt Adjust to taste
- 1/2 tsp Black Pepper Freshly ground recommended
For Topping (Optional)
- 1/2 cup Breadcrumbs Panko for extra crunch
- 1/4 cup Grated Parmesan Cheese Optional for a dairy-free option
Instructions
Preparation
- Preheat Oven: Set your oven to 375°F (190°C).
- Combine Ingredients: In a large bowl, mix together melted butter, minced garlic, red pepper flakes, lemon zest, lemon juice, chopped parsley, salt, and black pepper until well combined.
- Add Shrimp: Toss the peeled and deveined shrimp in the mixture until coated.
- Arrange in Dish: Transfer the shrimp mixture to a greased baking dish, spreading it out evenly.
- Breadcrumb and Cheese Topping: If using, mix breadcrumbs and Parmesan in a bowl and sprinkle over the shrimp.
- Bake: Place the dish in the oven for 15-20 minutes, until shrimp are pink and opaque and topping is golden brown.
- Garnish and Serve: Remove from the oven and garnish with additional parsley. Serve immediately.
Notes
Pair with pasta or crusty bread for a complete meal. Optional to add lemon juice before serving for extra zing.
Nutrition
Serving: 1servingCalories: 350kcalCarbohydrates: 15gProtein: 25gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 200mgSodium: 500mgPotassium: 300mgFiber: 1gSugar: 1gVitamin A: 500IUVitamin C: 30mgCalcium: 100mgIron: 2mg
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