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bbq pulled pork sliders

Juicy BBQ Pulled Pork Sliders: A Comfort Food Delight

These BBQ pulled pork sliders are mouthwatering, combining tender pork with sweet Hawaiian rolls, perfect for any gathering.
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Prep Time 15 minutes
Cook Time 8 hours
Total Time 8 hours 15 minutes
Course Dinner
Cuisine American
Servings 8 sliders
Calories 320 kcal

Equipment

  • Slow Cooker
  • pressure cooker

Ingredients
  

For the Pulled Pork

  • 3 lbs Pork Shoulder Rich flavor and tenderness when slow-cooked.
  • 1 cup BBQ Sauce Store-bought or homemade.

For the Sliders

  • 12 rolls Hawaiian Rolls Sweet rolls that complement the pork.

Optional Ingredients

  • 1 tbsp Liquid Smoke Enhances smoky flavor.
  • Spices (e.g., salt, pepper, paprika) Adjust based on taste.

Instructions
 

How to Make BBQ Pulled Pork Sliders

  • Rub your pork shoulder generously with your chosen spices. Place it in a slow cooker and cook on low for 8 hours or on high for 4-6 hours until tender.
  • Once cooked, shred the pork using tongs or forks and mix with BBQ sauce.
  • Gently slice the Hawaiian rolls in half, keeping them intact.
  • On the bottom half of each roll, pile the shredded BBQ pulled pork and place the top half on each slider.
  • Serve warm and enjoy!

Notes

Optional: Add pickles or jalapeños for extra flavor. Store leftovers in the fridge for up to 3 days.

Nutrition

Serving: 1sliderCalories: 320kcalCarbohydrates: 36gProtein: 20gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 80mgSodium: 500mgPotassium: 300mgFiber: 1gSugar: 5gCalcium: 30mgIron: 2mg
Keyword bbq pulled pork sliders, comfort food, Dinner, easy recipe, family favorite, sliders
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