Go Back
–+ servings
Vampire Poke Cake

Irresistibly Spooky Vampire Poke Cake for Halloween Fun

Enjoy the eerie delight of Vampire Poke Cake, a moist chocolate dessert filled with raspberry sauce, perfect for Halloween festivities.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 35 minutes
Cooling Time 30 minutes
Total Time 1 hour 20 minutes
Course Dessert
Cuisine Halloween
Servings 12 slices
Calories 320 kcal

Equipment

  • 9x13-inch baking dish
  • Mixing bowl
  • whisk or mixer

Ingredients
  

For the Cake

  • 1 box Chocolate Cake Mix Red velvet can be used for a fun twist.
  • 3 large Eggs Essential for structure and moisture.
  • 1 cup Water Hydrates the batter.

For the Filling

  • 1 can Sweetened Condensed Milk Creates creamy consistency.
  • 1 cup Raspberry Sauce Can be swapped for strawberry or cherry.

For the Topping

  • 1 container Whipped Topping Can be homemade or store-bought.
  • 1 cup Chocolate Syrup Adds flavor and spooky appearance.

Instructions
 

Cake Preparation

  • Preheat the oven to 350°F (175°C) and grease a 9x13-inch baking dish.
  • Mix together the chocolate cake mix, eggs, and water in a large bowl until smooth.
  • Pour the batter into the prepared baking dish and bake for 30-35 minutes.
  • Cool the cake slightly and poke holes approximately one inch apart across the top.
  • Pour sweetened condensed milk over the warm cake, ensuring it seeps into the holes.
  • Top with whipped topping once completely cooled, then drizzle with raspberry sauce and chocolate syrup.

Notes

For a festive touch, consider adding candy eyes or spooky sprinkles to the topping.

Nutrition

Serving: 1sliceCalories: 320kcalCarbohydrates: 45gProtein: 3gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1gCholesterol: 60mgSodium: 300mgPotassium: 150mgFiber: 1gSugar: 25gVitamin A: 200IUVitamin C: 2mgCalcium: 50mgIron: 1mg
Keyword Chocolate Cake, Halloween Dessert, Raspberry Sauce, Spooky Cake, Vampire Poke Cake
Tried this recipe?Let us know how it was!