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S'mores Recipe

Irresistibly Gooey S'mores Recipe: Halloween's Sweetest Treat

This spooky S'mores Recipe features warm marshmallows, rich chocolate, and vibrant raspberry sauce, making it a perfect Halloween treat.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Dessert
Cuisine American
Servings 12 s'mores
Calories 180 kcal

Equipment

  • Oven
  • Baking Sheet
  • Parchment Paper

Ingredients
  

For the Base

  • 12 pieces Graham Crackers Use gluten-free versions if needed

For the Filling

  • 24 pieces Large Marshmallows Consider flavored versions for a fun twist
  • 6 ounces Chocolate Bars Choose between milk or dark chocolate

For the Bloody Touch

  • 1 cup Raspberry Sauce Can substitute with strawberry or cherry sauce
  • optional drops Red Food Coloring Enhances the visual drama of the sauce

Instructions
 

How to Make S'mores Recipe

  • Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  • Lay out graham cracker halves on the baking sheet—two halves per s’more.
  • Place chocolate pieces on each cracker and generously top with marshmallows.
  • Bake for about 5 minutes, or until the marshmallows puff and turn golden.
  • Remove from the oven and drizzle raspberry sauce over the marshmallows.
  • Cap each s’more with another graham cracker half, press gently, and serve immediately while warm.

Notes

Optional: Garnish with edible glitter for an extra creepy sparkle!

Nutrition

Serving: 1s'moreCalories: 180kcalCarbohydrates: 30gProtein: 2gFat: 6gSaturated Fat: 3gMonounsaturated Fat: 1gCholesterol: 5mgSodium: 100mgPotassium: 30mgFiber: 1gSugar: 15gVitamin A: 100IUCalcium: 15mgIron: 0.5mg
Keyword chocolate marshmallow, easy s'mores, festive treats, Halloween Dessert, Raspberry Sauce, S'mores Recipe
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