Irresistibly Easy Buffalo Chicken Cheese Bake: A Flavorful Delight
Delight in this Buffalo Chicken Cheese Bake featuring the perfect balance of spice and creaminess, ideal for gatherings or cozy nights.
Equipment
- Oven
- Large bowl
- Rolling Pin
- Baking Sheet
Ingredients
For the Chicken Mixture
- 3 cups Cooked Chicken Shred or dice your favorite pre-cooked chicken; using rotisserie chicken saves time!
- 1/4 cup Buffalo Wing Sauce Adjust the amount according to your heat preference.
- 1/4 cup Ranch Dressing Feel free to swap with blue cheese dressing for a twist.
For the Dough and Cheese
- 1 package Pizza Dough Pre-made dough makes assembly quick and easy.
- 2 cups Shredded Mozzarella Cheese Melts beautifully for that perfect gooey texture.
- 1 cup Shredded Cheddar Cheese Adds a sharp flavor that complements the mozzarella nicely.
For Dusting
- 1 cup Flour Use this for dusting while rolling out the dough; optional.
Instructions
Preparation Steps
- Preheat the oven to 425°F (220°C).
- Mix the cooked chicken with 1/4 cup of buffalo sauce and ranch dressing in a large bowl. Stir until well coated.
- Roll out the pizza dough on a floured surface to about 1/4 inch thick.
- Spread the chicken mixture evenly over the dough, then layer on the shredded mozzarella and cheddar cheese.
- Roll the dough tightly from one end to create a log, then pinch the ends to seal it tight.
- Place the rolled dough seam-side down on a greased baking sheet. Bake for about 30 minutes or until golden brown.
- Cool for 5-10 minutes before slicing.
Notes
Serve with a side of crunchy veggie sticks for a fresh contrast to the rich bake.
Nutrition
Serving: 1sliceCalories: 380kcalCarbohydrates: 30gProtein: 20gFat: 22gSaturated Fat: 10gCholesterol: 60mgSodium: 800mgPotassium: 300mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 2mgCalcium: 250mgIron: 2mg
Tried this recipe?Let us know how it was!