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Savory Herbed Spinach Dip

Irresistibly Creamy Savory Herbed Spinach Dip You'll Love

This Savory Herbed Spinach Dip is a delicious no-cook appetizer featuring fresh herbs and creamy textures.
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Prep Time 15 minutes
Chill Time 30 minutes
Total Time 45 minutes
Course Appetizers
Cuisine American
Servings 6 servings
Calories 150 kcal

Equipment

  • Food Processor

Ingredients
  

For the Dip

  • 8 ounces Baby Spinach well washed and dried
  • 1 cup Flat-Leaf Parsley can substitute with cilantro or basil
  • 1/4 cup Chives can use green onions
  • 1 tablespoon Fresh Dill can substitute with tarragon
  • 2 cloves Garlic use roasted for a mellower taste
  • 1/2 teaspoon Sea Salt adjust to taste
  • 1/4 teaspoon Black Pepper freshly ground preferred
  • 2 tablespoons Lemon Juice vinegar works as a substitute
  • 1 cup Sour Cream can substitute with Greek yogurt
  • 8 ounces Cream Cheese room temperature for easier mixing
  • 1/4 cup Parmesan Cheese can use nutritional yeast for dairy-free
  • 2 tablespoons Olive Oil use high-quality extra virgin

Instructions
 

How to Make Savory Herbed Spinach Dip

  • Begin by washing and thoroughly drying the baby spinach and fresh herbs. Peel the garlic cloves.
  • In a food processor, combine the spinach, parsley, chives, dill, and garlic. Pulse until coarsely chopped.
  • Add in the cream cheese, sour cream, sea salt, black pepper, and lemon juice. Blend until creamy.
  • Incorporate the Parmesan cheese and olive oil into the mix. Blend until smooth yet retains some texture.
  • Sample your dip and adjust seasoning with extra salt, pepper, or lemon juice as needed.
  • Transfer the dip to a bowl, cover, and refrigerate for at least 30 minutes to allow flavors to meld.
  • Just before serving, stir the dip gently, garnish with olive oil and fresh herbs.
  • Serve with pita chips, sliced baguette, or fresh vegetables.

Notes

Using room temperature ingredients helps achieve a smoother blend. Chill the dip to enhance flavors before serving.

Nutrition

Serving: 1cupCalories: 150kcalCarbohydrates: 10gProtein: 5gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 35mgSodium: 250mgPotassium: 200mgFiber: 2gSugar: 2gVitamin A: 2500IUVitamin C: 15mgCalcium: 150mgIron: 1mg
Keyword Creamy Dip, Herb Dip, No-Cook Appetizer, Party Dip, Savory Herbed Spinach Dip, Vegetable Dip
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