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Indulgently Creamy Refreshing Blueberry Coconut Smoothie
A vibrant Creamy Refreshing Blueberry Coconut Smoothie that nourishes and delights.
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Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course
Breakfast
Cuisine
Tropical
Servings
2
glasses
Calories
250
kcal
Equipment
Blender
Ingredients
1x
2x
3x
For the Smoothie
2
cups
Frozen Blueberries
Substitutable with fresh blueberries (add ice for thickness).
1
cup
Coconut Milk
Can use canned or carton.
1
cup
Greek Yogurt
Substitutable with dairy-free yogurt for a vegan option.
1
medium
Banana
Can use fresh or frozen; for less sweetness, reduce quantity.
1-2
tablespoons
Honey or Maple Syrup
Optional for added sweetness; can be omitted or adjusted to taste.
1
tablespoon
Chia Seeds
Optional for extra nutrition; can replace with flaxseeds if preferred.
1
cup
Ice Cubes
Optional, adjust based on desired consistency.
Instructions
How to Make Creamy Blueberry Coconut Smoothie
Gather all ingredients and ensure your blender is ready.
Combine frozen blueberries, coconut milk, Greek yogurt, banana, optional sweetener, and optional chia seeds in the blender.
Blend on high speed for about 30 seconds until the mixture is smooth and creamy.
Taste the smoothie to adjust sweetness if needed by adding more honey or maple syrup.
Blend again briefly to mix in any additional sweeteners.
Pour the smoothie into a glass and enjoy immediately, garnishing with extra blueberries or chia seeds if desired.
Notes
Optional: Garnish with a sprig of mint for a refreshing touch.
Nutrition
Serving:
1
glass
Calories:
250
kcal
Carbohydrates:
45
g
Protein:
8
g
Fat:
9
g
Saturated Fat:
7
g
Polyunsaturated Fat:
1
g
Monounsaturated Fat:
1
g
Cholesterol:
5
mg
Sodium:
90
mg
Potassium:
500
mg
Fiber:
6
g
Sugar:
20
g
Vitamin A:
200
IU
Vitamin C:
10
mg
Calcium:
150
mg
Iron:
1
mg
Keyword
blueberry, Breakfast, coconut, Creamy Refreshing Blueberry Coconut Smoothie, Healthy, smoothie
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