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Steak Loaded Baked Potato

Indulgent Steak Loaded Baked Potato: Comfort in Every Bite

Experience the ultimate comfort with these Steak Loaded Baked Potatoes, packed with steak and cheese for a hearty dinner.
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Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Course Dinner
Cuisine American
Servings 4 potatoes
Calories 620 kcal

Equipment

  • Oven
  • Skillet
  • Fork

Ingredients
  

For the Potatoes

  • 4 pieces Russet Potatoes Consider sweet potatoes for a sweeter twist.
  • 2 tablespoons Olive Oil Canola oil works as a great substitute.
  • 1 tablespoon Kosher Salt Sprinkle generously for the best taste.

For the Steak

  • 1 pound Skirt or Flat Steak Ribeye is a wonderful alternative for extra juiciness.
  • 1 teaspoon Freshly Ground Black Pepper Adjust to your liking.
  • 2 tablespoons Butter Brings added richness.

For the Toppings

  • 1 cup Shredded Cheese Creamy cheddar or pepper jack.
  • 1/2 cup Sour Cream Greek yogurt makes a healthier swap.
  • 1/4 cup Sliced Green Onions Optional but super tasty!

Optional Flavor Boosters

  • 1 tablespoon Steak Sauce Totally optional but recommended!
  • 1/2 cup Crispy Bacon Crumbles Elevate your potato game.
  • 1/4 cup Jalapeños Add some spice!

Instructions
 

Cooking Steps

  • Preheat your oven to 400°F (200°C) to ensure the perfect bake for your potatoes.
  • Scrub the russet potatoes clean, then poke holes around each one with a fork. Coat them lightly in olive oil and sprinkle kosher salt all over.
  • Place the prepared potatoes directly on the oven rack and bake for 55-65 minutes, until fork-tender and the skin is crispy. Let them cool slightly.
  • While the potatoes bake, cut your steak into ½-inch pieces. Season with black pepper and sauté in butter for 1-2 minutes until browned.
  • Carefully slice each baked potato open lengthwise and fluff the insides with a fork. Pile on steak bites on top.
  • Finish by layering on cheese, sour cream, and green onions. Serve warm!

Notes

Experiment with different cheeses and toppings to customize your Steak Loaded Baked Potato to your liking.

Nutrition

Serving: 1potatoCalories: 620kcalCarbohydrates: 45gProtein: 30gFat: 32gSaturated Fat: 15gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 75mgSodium: 800mgPotassium: 950mgFiber: 6gSugar: 2gVitamin A: 200IUVitamin C: 15mgCalcium: 250mgIron: 4mg
Keyword baked potatoes, comfort food, easy recipe, hearty meal, potato toppings, Steak Loaded Baked Potato
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